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A grassroots community of restaurants and local businesses that support local farmers and fishermen.
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HOME
WHO ARE WE?
MEMBER RESTAURANTS, BARS & BREWERIES
MEMBER FARMS, FISHERMEN AND MARKETS
MEMBER CATERERS & PRIVATE CHEFS
MEMBER WINERIES
AFFILIATED BUSINESS MEMBERS
NON-PROFITS & GOVERNMENT AGENCIES
EVENTS
PRESS
SIGN UP-JOIN UP
JOIN US
RESTAURANT SIGN UP
FARM SIGN UP
AFFILIATED BUSINESS SIGN UP
BREWERY & DISTILLERY SIGN UP
NON PROFIT/GOVERNMENT AGENCY SIGN UP
WINERY SIGN UP
FISHERMEN SIGN UP
CATERING COMPANY SIGN UP
PRIVATE CHEF & MARKET FOOD BIZ SIGN UP
MEDIA INQUIRES
PRESS
SAN DIEGO HOME/Garden Lifestyle,
SAN DIEGO FARM TO FORK WEEK 2019,
September 6, 2019,
https://www.sandiegohomegarden.com/2019/09/05/san-diego-farm-to-fork-week-2019/
CBS 8 San Diego
,
Eat Local and Celebrate Farm to Fork Week
September 13, 2018
http://www.cbs8.com/story/39087332/eat-local-and-celebrate-farm-to-fork-week-in-san-diego
NBC 7 San Diego
,
Celebrate Farm to Fork Week
September 2018
https://www.nbcsandiego.com/on-air/as-seen-on/Farm-to-Fork-Week-San-Diego_San-Diego-492715021.html
KPBS Midday Edition
,
How Do You Know If a Restaurant Is Really Serving Locally Grown Food?
Marissa Cabrera, Maureen Cavanaugh, September 12, 2018
https://www.kpbs.org/news/2018/sep/12/how-do-you-know-if-restaurant-really-serving-local/
San Diego Reader
,
Forget Farm to Table; Embrace Farm to Fork
Elizabeth Salaam, July 2018
https://www.sandiegoreader.com/news/2018/jul/19/feature-forget-farm-table-embrace-farm-fork/
KPBS’ A Growing Passion
,
From Farm to Fork
Nan Sterman, Marianne Geddes, Season 6, Episode 4, April 2018
https://video.kpbs.org/video/from-farm-to-fork-ex8ohn/
Chronicles of San Diego Podcast
,
Fishermen, Farmers and Friends
. September, 2018,
https://www.sdchronicle.org/home/2018/9/6/the-chronicles-of-san-diego-podcast-fishers-farmers-and-friends
Edible San Diego,
The 27 San Diego County Farms of Farm to Fork Week 2018
.
http://ediblesandiego.ediblecommunities.com/food-thought/27-san-diego-county-farms-farm-fork-week-2018
San Diego Magazine Happy Half Hour
,
Trish Watlington Talks Farm to Fork Week.
Erin Meanly, Archana Ram, Troy Johnson, August 2017
https://soundcloud.com/sandiegomagazine/ep-61-snooze-opens-in-la-jolla-the-red-doors-trish-watlington-talks-farm-to-fork-week
San Diego Union Tribune
,
Upstart Eateries Offer Alternative to Restaurant Week
Michele Parente, January 2017
http://www.sandiegouniontribune.com/entertainment/dining-and-drinking/sd-fi-farm-week-20170110-story.html
EDIBLE SAN DIEGO,
Farm to Fork Week.
Caron Golden September 2017
http://ediblesandiego.ediblecommunities.com/eat/farm-fork-week
San Diego Magazine,
Farm to Table Gets a Farmer Approved Restaurant List.
Troy Johnson, January 2017.
https://www.sandiegomagazine.com/Blogs/SD-Food-News/Winter-2017/Farm-to-Table-Gets-a-Farmer-Approved-Restaurant-List/
Pacific Magazine,
Farm to Fork Week Returns for a Second Year.
Carolina Gusman, September 2017.
https://www.pacificsandiego.com/eat-drink-puff/restaurants/pac-farm-to-fork-2017-story.html
Sandiegoville,
San Diego Restaurants Unite in Support of Local Farms,
August 2017.
https://www.sandiegoville.com/2017/08/san-diego-restaurants-unite-in-support.html
San Diego Food System Alliance,
San Diego Restaurants Unite in Support of Local Farms.
September 2017.
http://www.sdfsa.org/blog/2017/8/28/community-power-san-diego-restaurants-unite-in-support-of-local-farms